We are looking for a skilled and passionate Chef to join our growing team and prepare delicious meals. You will be responsible for planning the every-week menu, ensuring that each dish is healthy and meets the quality standards.
To become a chef, you must be an excellent leader with good management and organizational skills. The candidates need to be creative individuals ready to learn and capable of creating dishes that keep us on the top.
Chef Responsibilities
- Ensuring all food is served promptly
- Planning every week's menu and ensuring the availability of the ingredients
- Keeping budget in mind and overseeing kitchen operations
- Maintaining kitchen equipment and coordinating kitchen staff
- Providing training to the kitchen staff
- Creating new recipes to keep the menu fresh
- Keeping us up to date with industry trends
- Asking for feedback and keeping up with trends
Chef Requirements
- Candidates who have a degree/diploma in Culinary school can apply for this job profile
- Proven experience of working as a chef
- Great knowledge of culinary arts
- Perfect at sanitations
- Knowledge of quality control
- Have great leadership and interpersonal skills
- Time management skills
- Problem-solving skills
- Excellent written and verbal communication skills